Gluten-Free Chicken Caesar Salad

Name: Gluten-Free Chicken Caesar Salad
Ingredients: Romaine lettuce, chopped; Crispy gluten-free chicken; Homemade Caesar dressing; Shredded Parmesan cheese; 2 chicken breasts from Von Hanson’s; 1 cup Aleia’s Italian Gluten-Free Breadcrumbs; 4 eggs; 1 teaspoon pepper, or more to taste; 2 tablespoons Italian seasoning; 1 tablespoon garlic powder; ⅓ cup shredded Parmesan (or more); Olive oil, for cooking; 1–2 lemons, depending on how creamy or lemony you like your dressing; About 1 teaspoon Napoleon anchovy paste; 1 Boursin Garlic & Fine Herbs cheese; 1 tablespoon Maille Dijon Original Mustard; 1 tablespoon olive oil — Queen Creek Olive Oil if you have it; Pepper, to taste; Parmesan cheese, as much as your heart needs; 4 eggs; 1 tablespoon Italian seasoning and pepper; 1 cup Aleia’s Italian Gluten-Free Breadcrumbs; 1 teaspoon pepper, or more to taste; 2 tablespoons Italian seasoning; 1 tablespoon garlic powder; ⅓ cup shredded Parmesan

Michelle Golden

Sep 28

3 min read

A homemade Caesar salad a few simple ingredients and making them feel a little more lux without actually paying lux prices.

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